Cheesy Potato Soup

Ingredients:

Cook:

• 1 lb. thick-sliced bacon, diced

Add:

• 1 white onion, diced (2 cups)
• 1 cup minced celery
• 1 Tbsp. minced garlic
• 2 Tbsp. all-purpose flour
• 6 cups peeled and diced russet potatoes (2 lb.)
• 1 Tbsp. dry mustard
• 2 tsp. paprika

Stir in:

• 3 cups low-sodium chicken broth
• 1 Tbsp. Worcestershire sauce
• 1 tsp. Tabasco sauce
• 4 cups shredded sharp Cheddar
• 2 cups half-and-half
• Salt, black pepper, and cayenne pepper to taste
• Minced scallions

Instructions:

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Photo Credit: cuisinerecipes.com