Posted by startcooking! | 12:16 AM

Ingredients: 8 ounces cream cheese, softened 2 pounds small red potatoes, quartered 1 envelope buttermilk ranch dressing mix ½ cup ...

4 comments Labels: Main course, Potato

Posted by startcooking! | 12:03 AM

Ingredients: 8 oz Penne pasta 1 lb smoked sausage ½ cup heavy cream 1 cup Monterey Jack cheese, shredded 1 tablespoon olive oil ...

0 comments Labels: Main course, Pasta

Posted by startcooking! | 11:14 PM

Ingredients: 8 oz dry fettuccine ¼ cup butter 1 cup milk 1 tablespoon all-purpose flour 1 cup parmesan cheese, freshly grated ½ l...

0 comments Labels: Main course, Pasta

Posted by startcooking! | 7:27 PM

Ingredients: 1 pound fresh small pink shrimp 1 cup golden quinoa ¼ cup sundried tomatoes, finely sliced olive oil ¼ teaspoon salt ...

0 comments Labels: Main course, Seafood

Posted by startcooking! | 9:33 PM

Ingredients: 8 chicken drumsticks 4 teaspoons jerk seasoning 4 teaspoons olive oil 2 red onions , sliced small bunch coriander , ...

0 comments Labels: Chicken, Main course

Posted by startcooking! | 11:00 PM

Ingredients: 1 lb hamburger 1 small onion, diced 1 clove garlic, diced 1 small can sliced black olives 1 pkg taco seasoning mix ...

0 comments Labels: Main course, Mexican

Posted by startcooking! | 3:21 AM

Ingredients: 1 tablespoon extra-virgin olive oil 1 pound ground turkey 3 cloves garlic, minced 1 pinch crushed red pepper flakes ...

0 comments Labels: Main course, Pasta

Posted by startcooking! | 8:35 PM

Ingredients: 6 4 oz. cod fillets 4 Yukon Gold potatoes, peeled 3 tbs. vegetable oil Salt and pepper Instructions: Lay down a...

0 comments Labels: Main course, Seafood

Posted by startcooking! | 1:07 AM

Ingredients: 2 tablespoons olive oil 2 pounds skinned, boned chicken breast, cut into 1-inch cubes 1 cup (1-inch) cubed reduced-sod...

0 comments Labels: Chicken, Main course

Posted by startcooking! | 7:58 PM

Ingredients: 6 Tbsp balsamic vinegar 6 (6 oz) boneless skinless chicken breast halves, rested at room temperature 15 minutes 2 Tbsp...

1 comments Labels: Chicken, Main course

Posted by startcooking! | 1:32 AM

Ingredients: 1 small spaghetti squash (about 3-4 pounds) 2 tablespoons butter 2 cloves garlic, finely minced ¼ cup finely mince...

0 comments Labels: Main course, Pasta, Vegetarian

Posted by startcooking! | 5:33 PM

Ingredients: 6 oz.sliced, fresh mushrooms 1 large boneless, skinless chicken breast 2 large cloves garlic, minced 2 tbs butter 1 t...

0 comments Labels: Chicken, Main course, Mushroom

Posted by startcooking! | 9:01 PM

Ingredients: Zucchinis: 5 large zucchinis, washed and scrubbed, sliced ¼-inch (1 cm) thick 2 tablespoons olive oil Salt and fres...

0 comments Labels: Cheese, Main course, Vegetarian, Zucchini

Posted by startcooking! | 11:50 PM

Ingredients: 2 eggs, lightly beaten 1 (14 ¾ ...

0 comments Labels: Cheese, Main course

Posted by startcooking! | 11:42 PM

Ingredients: 2 cups (2 ounces) baby spinach ¼ cup finely chopped onion 2 teaspoons olive oil, divided 1 teaspoon minced garlic ⅓ ...

0 comments Labels: Chicken, Main course

Posted by startcooking! | 12:44 AM

Ingredients: 450 grams (1 pound) dried spaghetti 1.8 litres (8 cups) cold water 2 teaspoons sea salt 3 tablespoons extra virgin ol...

0 comments Labels: Main course, Pasta

Posted by startcooking! | 2:50 AM

Ingredients:   6 boneless skinless chicken breast halves (6 ounces each) 1 cup (4 ounces) crumbled Gorgonzola cheese ½ cup dried cra...

0 comments Labels: Chicken, Main course

Posted by startcooking! | 2:38 AM

Ingredients: Chicken: 6 chicken thighs or drumsticks (with skin) ¼ cup flour ½ tsp salt, to taste ½ tsp pepper, to taste 1 tbsp o...

0 comments Labels: Chicken, Main course

Posted by startcooking! | 10:52 PM

Ingredients: 2 cups shredded cooked chicken breasts 1 can (14 oz.) artichoke hearts, drained, chopped 1 pkg. (8 oz.) KRAFT Shredded...

0 comments Labels: Italian, Main course, Pasta

Posted by startcooking! | 3:12 AM

Ingredients: 2 chicken drumsticks + 2 chicken thighs kosher salt and freshly cracked pepper ⅓ cup white wine ⅓ cup olive oil ...

0 comments Labels: Chicken, Main course