- 6 oz. fresh blackberries, rinsed
- 3 tbsp. red wine vinegar
- 1½ tbsp. honey
- ¼ cup olive oil
- Salt and pepper, to taste
- 1 tbsp. butter
- 1 tbsp. brown sugar
- ¼ tsp. ground cinnamon
- Dash of ground ginger
- Dash of cayenne pepper
- Salt and pepper, to taste
- ¾ cup chopped nuts (walnuts or pecans)
Instructions:
Photo Credit: annies-eats.com
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