- 8 chicken drumsticks (skin on the skin is important for flavour and is so tasty)
- 1 cup water
- ½ cup balsamic vinegar
- ⅓ cup soy sauce
- 2 ½ tbsp sugar
- 1 garlic clove (peeled and bruised)
- 1 chili pepper (hot, slit open seeds removed)
Instructions:
Photo Credit: Food.com (JustjanS)
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