Posted by startcooking! | 9:43 PM

Ingredients: 1 French endive or Belgian endive 2 stalks of celery (chopped into small pieces) ½ cup of artificial crab meat (di...

0 comments Labels: Appetizers

Posted by startcooking! | 2:40 AM

Ingredients: 1 lb medium shrimp, peeled and deveined 1 tablespoon pure olive oil 2 tablespoons garlic, finely chopped 1½ cups whit...

0 comments Labels: Seafood

Posted by startcooking! | 11:34 PM

Ingredients: 1 package (16 ounces) penne pasta 1 pound boneless skinless chicken breasts, cut into ½-inch pieces 1 tablespoon olive...

0 comments Labels: Chicken, Pasta

Posted by startcooking! | 2:57 AM

Ingredients: 1 (25 ounce) bag beef ravioli 1 (26 ounce) jar pasta sauce 1 (8 ounce) can tomato sauce 1 cup water 2 -3 teaspoo...

0 comments Labels: Pasta

Posted by startcooking! | 7:43 PM

Ingredients: 2½ C pecans ½ C butter (You can use salted if liked) 1 C brown sugar ½ C light corn syrup 7 ounces sweetened condens...

0 comments Labels: Chocolate

Posted by startcooking! | 1:47 AM

Ingredients: 3 inches of melted and kept warm butter 1 pound of cake flour 2 inches of cocoa ½ pound of refined sugar 1 egg 1½ c...

0 comments Labels: Chocolate, Muffin

Posted by startcooking! | 9:26 PM

Ingredients: 1 Pkg Yellow Cake Mix 2 Pk Orange Gelatin 1 Pk Vanilla Instant Pudding 1 Cup 2% Milk 2 Grade A Large Eggs 2 Ts...

0 comments Labels: Cake, Dessert